Chocolate Pecan Pie
3 Eggs Slightly Beaten
1 Cup Light Karo Syrup
1 Package Baker’s German Sweet Chocolate
1/3 Cup Sugar
2 TBLS Vanilla
Pecans
Pillsbury Pie Crust
Directions
Mix all ingredients together
Pour mixed ingredients in pie crust and add desired amount of pecans.
Bake at 350 degrees for 50-60 minutes.
